Menus

Not just dessert… fine dining as well.

Not only does Sweet Kitchen & Bar offer some of the best desserts in New England, but you now can experience our Fine Dining*. Yes! We serve food. So come try our Brunch, Lunch or Dinner and make your mouth happy. We are proud to support our local farmers, our dishes are inspired by their meats, produce, dairy, seasonal fruits, and artisan chocolates.

*Menus may vary  from week to week & subject to change seasonally with ingredient availability

home-divider

Lunch

Lunch

Opening – 3pm Daily, except SAT & SUN

MARKET VEGTABLE SALAD

Local Greens, Local Seasonal Vegetables, Fresh Vermont Creamery Goat Cheese, House Vinaigrette.
+Add Smoked Duck

STEAK SALAD

Locally Grown Baby Spinach, Baby Lacinato Kale, NY Strip Steak, House Vinaigrette, Sourdough Croutons, Shaved Parmesan

PASTRAMI QUESADILLA

House Cured Walker Farm Brisket, Robinsno Farm Swiss, Sauerkraut, Pickeled Ramp Russian Dressing, served with lightly dressed seasonal greens

ROASTED VEGETABLE GRILLED CHEESE

Carrot Top Hazelnut Pesto, Roasted Seasonal Vegetables, Goats Milk Gouda Spent Grain Sunflower Seed Bread, served with lightly dressed seasonal local greens

CHICKEN SPINACH ARTICHOKE WRAP

Roasted Freebird Chicken Thighs, Spinach Artickoe Spread, Fresh Carrots, Baby Spinach

NY GRILLED CHEESE

Housemade Bread, NY Strip Steak, Cabot Cheddar, Boggy Meadow Fiddlehead Tomme, Boggy Meadow Baby Swiss, Local Horseradish, Served with lightly dressed seasonal greens

THE 72 BURGER

Lilac Hedge Farm Ground Brisket, Chuck & Sirloin, Crimini Mushrooms, Housemade “American Cheese”, Sweet Pickled Onions, House Steak Sauce, Spent Grain Bun. Lightly dressed seasonal local greens

Sides

– Made to order Potato Chips
– White & Orange Sweet Potato Fries
– House Pickled Vegetables

Dining

Dinner

5pm – Closing, Served Daily

Snacks

CHEESE BOARD

Local Cheeses, Guava, House Crackers

WINGS

Sweet Soy, Ginger, Sesame, Garlic

SWEET POTATO FRIES

Crispy Orange & White Sweet Potato, House Aioli & Caramel for dipping

CHIPS & DIP

House chips and bacon herb dip

OLIVES

Monapati Farm Calamata Olives, Warm Focaccia, EVOO

PÃO DE QUEIJO

Monapati Farm Calamata Olives, Warm Focaccia, EVOO

Starters

NAKED BANH MI

Crispy Pork Belly, Pickled Carrots, Cucumber & Cilantro

SALMON CAKE

Panko Crust, Sweet Red Pepper, Aioli Herb Salad

CRISPY GOAT CHEESE

Panko Crust, Cranberry Compote, Toasted Almonds

KOREAN NACHOS

Sesame Crisps, Short Rib, Cucumber Kimchee

PASTRAMI

House Cured Pastrami, Kraut, Thousand Island Aioli, Bacon Rye Crisps

MEATBALLS

Marinara, Ricotta, Crostini

Market

MARKET VEGETABLE

Roasted  Seasonal Local Vegetables

CARAMELIZED BRUSSELS SPROUTS

Lemon Zest, Parmesan

GRILLED ROMAINE

Fresh Mozzarella, Roasted Tomato Balsamic Vin, Garlic Parmesan Crostini

MARKET SALAD

Local Greens, Seasonal Vegetable, House Vin

SPINACH KALE SALAD

Baby Spinach, Sweet Baby Kale, Pickled Cranberries, Fresh Goat Cheese, Toasted Nuts, House Vin

FENNEL SALAD

Shaved Fennel, Cara Cara Orange, Blood Orange, Red Onion, Kalomata, Meyer Lemon Vin, Parmesan

ADD TO ANY SALAD

+ Roasted Chicken
+ Smoked Duck
+ Pan Seared Salmon
+ NY Strip
+ Shrimp

Comfort

SHRIMP & GRITS

Locally Raised Shrimp, Nora Mills Grits, Roasted Tomato, Citrus, Garlic, Herb

CHICKEN & FLAPJACKS

Buttermilk Fried Thighs, Sweet Corn Flapjacks, Pickled Fruit, House Sauce

POUTINE

Duck Fat Potatoes, Maple Brook Farm Curds, Gravy Egg

NY GRILLED CHEESE

Housemade Broiche, NY Strip, Cabot Cheddar, Housemade American, Horseradish, Dressed Seasonal Greens

BLT BURGER

Lilac Hedge Brisket, Chuck & Sirloin, Crimini, Local Cheese House American, Charred Tomato, House Bacon, Spent Grain Bun, Dressed Local Greens

72 BURGER

Lilac Hedge Brisket, Chuck & Sirloin, Crimini, Local Cheese House American, House Steak Sauce, Spent Grain Bun, Dressed Local Greens

 

Plates

CRISPY SKIN SALMON

Pan Seared Salmon, Buckwheat Soba Noodles, Hazelnut Carrot Top Pesto, Crispy Carrots

ROASTED CHICKEN

Misty Knoll Sattler Breast, Smoked Duck & Vegetable Hash

MOROCCAN RIB TIPS

Harrissa Honey Glaze, Beluga Lentils, Yogurt, Mint

BRAISED SHORT RIBS

Polenta, Oyster Mushrooms, Charred Leeks

STEAK FRITES

Grass fed NY Strip, Garlic Herb Butter, Local Vegetable, Duck Fat Potatoes

PORTUGUESE CHICKEN

Chicken Thighs Braised in Tomato Sauce, Potatoes, Kohlrabi, Lilac Hedge Farm Chorizo, Garlic, White Wine, Tomatoes

Desserts

Dessert Menu

4pm – Closing, Served Daily with Dinner

WINTER CHOCOLATE CAKE

Rich chocolate cake, chocolate mousse, ganache, Earl Grey ice cream, citrus, sesame

CHEESECAKE

NY style cheesecake, mango, key lime, coconut

NUTELLA

Nutella mousse, Feuilletine crunch, caramelized banana

BIRTHDAY CAKE

Yellow cake, strawberry buttercream, funfetti champagne gelee, white chocolate strawberry ice cream

CRACKER JACKED

Brown sugar cake, popcorn ice cream, Jack Daniels caramel, caramel corn, peanuts

DOSANTS

The original croissant donut since 2006. Stuffed with dark chocolate, caramel sauce for dipping

CRÈME BRULEE

Classically simple, fresh fruit, pastry crisps

S’MORES

Housemade smoked marshmallows, chocolate & peanut butter cookies, fire for toasting

No.6 Depot Roastery Coffee

COFFEE
CAPPUCCINO

LATTE
ESPRESSO
HOT CHOCOLATE
MIGHTY LEAF TEA

Brunch

Brunch Entrees

Brunch served SAT & SUN 10am -2pm

BUTTERMILK PANCAKES

Buttermilk Pancakes, Plain, Choc Chip with Pure Maple Syrup

“POUTINE”

Crispy Duck Fat Potatoes, Maple Brook Farm Cheese Curds, Gravy, Soft Cooked Country Hen Eggs

Buttermilk Fried Freebird Chicken, Cornmeal Waffles, Pickled Apples, Pure Maple Syrup

FRENCH TOAST

Housemade Brioche,  Local Maple Syrup

SMOKED DUCK HARVEST HASH

Cured & Smoked Duck Breast, New Potatoes, Roasted  Local Root Vegetables, Sweet Onion, Country Hen Eggs

STEAK & EGGS

Creekstone NY Strip, Crispy Duck Fat Potatoes, Country Hen Eggs

FARMERS BREAKFAST FRITATTA

Country Hen Farm Eggs, Potatoes, Spinach, Vidalia Onion, Housemade Sausage, Melted Cheese & Toast

THE 72 BURGER

Lilac Hedge Farm Ground Brisket, Chuck & Sirloin, Crimini Mushrooms, “Melty Cheese”, Sweet Pickled Onions, House Steak Sauce, Spent Grain Bun
+Add an Egg

QUICHE

Vegetable Cheese Quiche served with Salad

MARKET VEGETABLE SALAD

Local Seasonal Greens, Local Seasonal Vegetables, Vermont Creamery Goat Cheese, House Vinaigrette

HOUSE MADE GRANOLA & GREEK YOGURT

Our own no oil added Maple Nut Granola, Housemade Greek Yogurt & Fresh Fruit

Pastry

All of our breakfast pastries are made from scratch in our kitchen and baked fresh this morning.

BRIOCHE DONUTS
BRIOCHE CINNAMON ROLL
PECAN STICKY BUNS
DANISH

Extras

FRESH FRUIT SIDE
FRESHLY SQUEEZED OJ

HOUSEMADE BACON

Local Pork, Hint of Maple

HOUSEMADE SAUSAGE PATTY

Local Pork, Spices, Sage

TOAST

Housemade English Toasting Bread

**Visit Sweet’s Bar to view our full Cocktails, Beer, Wine & Spirits Menu – available at Dinner and Brunch. Lunch Menu only serves Beer and Wine.

We Are Proud to Support

  • Lilac Hedge Farm, Berlin MA
  • Walker Farm, New Braintree MA
  • Applefield Farm, Stow MA
  • Upingill Farm, Gill MA
  • B&B Farm, New Braintree MA
  • Old Friends Farm, Amherst MA
  • Harvey’s Farm, Northborough MA
  • Tougas Farm, Northboro MA
  • Four Star Farms, Northfield MA
  • Red Fire Farm, Lee MA
  • High Lawn Farm, Lee MA
  • Smiths Farmstead, Wiinchendon MA
  • Boggy Meadow Farm, Walpole NH
  • Vermont Creamery, Websterville, VT
  • Maple Brook Farm, Bennington VT
  • Lettuce Be Local, Sterling MA

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save